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Vegetable Broth - Adaptogenic Mushrooms

    Vegetable Broth - Adaptogenic Mushrooms

    $25.95
      DESCRIPTION

      Vegetable Broth - Adaptogenic Mushrooms

      Vegetable Broth Adaptogenic Mushroom is naturally nourishing with calcium, zinc, folate & B vitamins to support immunity, energy and gut wellbeing. Naturally delicious and gently refractance dried into a powder for maximum nutrients, our broths won't be beaten on flavour & nutritional benefits.

      Ready in seconds, as tasty and nutritious as homemade and easy to take on the go.

      • Vegan broth alternative
      • Contains 10 veggies & herbs, plus organic red miso
      • Supports immunity, energy and gut
      • Drink on its own or add to any cooking

      Vegetable Broth is chock full of goodness, no bones about it! This delicious elixir is your whole veggie garden in a cup. Plus with ingredients such as deactivated nutritional yeast naturally filled with B vitamins, Vegetable Broth not only tastes delicious but also support immunity, energy and gut wellbeing~. With nourishing red miso and Tasmanian kelp, Vegetable Broth is also a wholesome vegan stock alternative. One serve of our Vegetable Broth is equal to one serve of veggies, making it even easier to get in your daily serves.

      With 4 naturally delicious flavours to choose from, our Vegetable Broth powders are versatile, making it easy to incorporate into your cooking routine. Use as a base for soups, stews, sauces, and gravies for added nutrition and taste.

      Not only are our Vegetable Broth powders paleo and keto-friendly, but they are also an instant solution for those on-the-go mornings. Simply add the recommended amount to hot water, stir, and enjoy the nourishing benefits of broth.

      Ways to enjoy

      Simply add 2 teaspoons (6 g) to 200 mL of boiling water.

      Use as a base for soups, stews, sauces and gravies for nutrition and taste.

      Ingredients

       Deactivated Nutritional Savoury Flakes, Red Miso* (20 %) (Soybeans*, Rice*, Salt, Aspergillus oryzae*), Adaptogenic Mushrooms* (17 %) (Shiitake*, Maitake*), Vegetables (10 %) (Pumpkin*, Kale*, Spinach*, Sweet Potato, Carrot*, Broccoli), Pink Himalayan Salt, Tapioca Starch*, Turmeric*, Aquamin Marine Minerals* (Arctic Sea Algae*), Brown Rice Protein*, Tasmanian Kelp, Parsley, Chives, Black Pepper. *Certified Organic Ingredients 

      Allergen Warning:

      Contains Soy. Manufactured in a facility that also processes products containing tree nuts, milk, eggs, sesame, fish, shellfish and lupin. 

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